A bacon, egg, and cheese bagel brings together all the greatest parts of breakfast, imho. This is a savory breakfast that is sure to fill you with sustained energy for your day. And it is quick and easy to make.
- Cream Cheese
- Cheddar Cheese
In a non-stick pan, fry the BACON. Add the GARLIC a couple minutes in. Once fried, remove the BACON and GARLIC from the pan. Chop the BACON.
Scramble the EGGS in the Bacon Grease. When the eggs are nearly done, add the fried GARLIC and CHEDDAR CHEESE.
Toast the BAGEL and spread the CREAM CHEESE on top. Layer on the the EGG, GARLIC, CHEESE, and chopped BACON.